Ladies and gents, get ready to wet your whistles in the quickest and classiest way possible. The chambong has arrived. A group of American ‘inventors’ have put their heads together in a bold attempt to ‘push the limits of party science’.
The chambong is the quickest way to get champagne from glass to belly in the world at the moment. Sure to inspire epic hangovers, the chambong can be ordered from here just in time for the Spring Racing Carnival.
While the blokes make fools of themselves using cumbersome hose and funnel devices you are a picture of class and sophistication chugging delicately from your chambong. Then just trow it in the dishwasher and its ready for your next alcohol fuelled adventure.
Just like all great scientific breakthroughs the chambong was invented somewhat by accident. Conceived during a superbowl party the chambong was first used to smoke marijuana (get it super bowl) but was ‘sadly non-functional’. The super bowl was put down as a failure until a visionary looked at it and discovered that it would work perfectly as a ‘wine shooter’. And the rest as they say is history.
Pour a glass raise your pinky and proceed to make a classy fool of yourself.
Images via Instagram and Buzzfeed